All worked perfectly. Thank you.
One of our best ever holidays so many many thanks
We had a great time thanks.
Great trip and every aspect worked seamlessly.
Even more seamless than normal
Excellent service as always
Fab as always. Ed did his usual brilliant job. Everything worked like clockwork and his recommendations were spot on. Thanks again.
All went smoothly so no stress. Thanks once again.
Very smooth, no hassle holiday.
Another fabulous holiday
Always very professional. Thank you
Excellent service from start to finish.
As always Guy delivers exactly what was promised and required.
Another excellent trip from Guy, including a major switch close to the start comprising re-arranging the order of the itinerary. Well done again!
Another great trip to Verdura - Thanks Lee for another trip well organised - part of the service always delivered by yourself and Supertravel
Both hotels were very good. The first was more rural and quiet. The second was a bit more organised but excellent. Thanks for organising all the arrangments.
Everything was well organised and we had a fantastic holiday….
Another fantastic golfing holiday. Many thanks Ed for everything.
Thank you Lee. Everything was organised beautifully. We had a terrific holiday. Many thanks. Jo
Fabulous and efficient as always
Weather not as good as we hoped for! Otherwise all good
Have used supertravel for years, always been top draw.
Keep doing what you are doing !!
As usual, excellent service from Lee. The representative in Turkey was very helpful sourcing a walking stick for us!
Costa Navarino was a fabulous golf resort with excellent service from very friendly and welcoming staff . The facilities and rooms at the Westin hotel were excellent and all transfers were on time. Couldn’t fault the holiday in any way.
Excellent service from start to finish - 1st class!!
A seamless trip, much enjoyed would definitely travel with them again
Everything went very smoothly. Supertravel are very easy to deal with. I have the app on my phone, and it is very useful. Enjoyed a lively holiday.
All perfect, thanks.
Great trip to Navarino. Resort and golf courses first class. Only downside is facilities at Kalamata airport which I believe are being addressed. Martin
A city book-ended by vineyards and beaches, with quaint Victorian houses sitting alongside tidy parkland, Adelaide is Australia’s emerging hot spot.
A favourite haunt with Britons relocating Down Under, this lovely city with its Mediterranean climate is home to one of the world's most prestigious art and culture festivals.
Which is how I came to find myself blindfolded in a theatre being accosted by a group of young Belgians - all in the cause of cutting edge drama at the Adelaide Festival.
ENDLESS VARIETY
As well as the festival this South Australian city boasts entertainment such as the Adelaide Fringe, the WOMADelaide world music concerts and the Adelaide 500 road-racing extravaganza.
At the festival’s writers’ week, Booker Prize winner Thomas Keneally, author of Schindler's Ark, explained why the jewel of the south has been attracting him since his first appearance at the festival in 1968.
'It's a beautiful place,' he told me. 'It has this wonderful dry heat and the citizens exist among a torrent of wine, flowing out of the Barossa Valley and out of the McLaren Vale.
'Foreign writers love this because it's so warm in the middle of the northern European winter. It's hard to move in my hotel without tripping over some great British novelist or biographer.'
WINEMASTERS
The area is also the country's grape capital, bursting with boutique wine makers, but the giant Jacob's Creek dominates.
I’m treated to a wine master class by Jacob's Creek expert Sacha Bown. The Sensory Experience is billed as an interactive workshop that helps increase your knowledge and enjoyment of the complexities of wine. As a complete wine novice, that isn’t hard. It’s great fun putting my smell and taste to the test with a strange tray of treats, from petrol-scented balls to a strawberry dipped in black pepper.
After a delicious lunch on the balcony of the Creek’s award-winning restaurant, I whizz off to Penfolds winery.
The ‘make your own blend’ experience makes you feel like a winemaker for an hour. It involves mixing three different types of wine in an oversized test tube - you also consume far more wine than you realise.
The Barossa may get the lion’s share of tourist attention but one of South Australia’s other wine regions, the McLaren Vale is a hidden treat.
Ben Neville, who set up his own tour company after leaving the corporate rat race in London, showed me the secrets of the Vale.
Ben is beyond passionate about the area – while providing a rip-roaring four-wheel drive adventure starting with a quick ‘snack’ in the middle of the bush.
A snack involves a table, chairs, gingham tablecloth, china plates, champagne, a view of untouched bush that’s to die for – and an array of mouthwatering canapés freshly prepared that morning by his friend, chef Nigel Rich.
ADVENTURE TIME
We hop back on the vehicles and cruise through Yankalilla and Onkaparinga districts via superb off-road tracks offering vistas across the Fleurieu Peninsula.
We even speed along the mesmeric Silver Sands beach before lunch on a secluded hilltop encapsulated by some (more) breathtaking scenery. Sandwiches on a picnic blanket?
No. Chef Nigel, who trained in some of London's top hotels before setting up his restaurant, The Elbow Room, in McLaren Vale (and, incidentally, whose English mother went to school with Margaret Thatcher) is cooking up a surprise.
The feast is being prepared on the back of his ‘ute’, before being smoked with a curious gadget and some apple chips. It is complemented by wine served by Thomas O’Donnell, who works at the nearby Samuel’s Gorge vineyard.
And in case I was in any doubt about how laid back these people are about their fine product, the owner of Samuel’s Gorge, Justin McNamee sets me straight.
'In the McLaren Vale, we're not in a hurry and never have been to tell the world we are the best.
'I think because we don't overtly jam it down people’s throats, when people actually finally discover it, they go "holy bloody Nelly". And when you drink great wine here and then you go to the beach and you see great art, and then you see the sunset - people are forever saying "I don't want to leave".'
Holy bloody Nelly, he’s right, I don't want to go anywhere.
First published in the Mail Online - September 2017
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